To create an authentic Salt & Vinegar crisp, we source our vinegar from our fantastic neighbours at Aspall, in Suffolk.
The Chevallier family use English apples like Cox and Bramley, which give their Cyder vinegar and our crisps their unique and delicious taste.
They’re suitable for Vegans and are Gluten Free. They’ll keep at their best stored away from sunlight in a cool dry place, like the kitchen cupboard.